HARLITA, . . . T. D. .; RUKMANA, D. I. .; NABILLAH, Z. Pengaruh Suhu Dan Waktu Penyeduhan Teh Kering Dalam Kemasan Terhadap Angka Kuman. Sains Medisina, [S. l.], v. 1, n. 3, p. 130–135, 2023. Disponível em: https://wpcpublisher.com/jurnal/index.php/sainsmedisina/article/view/90. Acesso em: 22 okt. 2024.